Com Tam Recipe

Com Tam, also known as broken rice, is a popular Vietnamese dish that is enjoyed by many. It is a delicious and hearty meal that is perfect for lunch or dinner. Here is a detailed recipe for making Com Tam at home.

Com Tam Recipe

Ingredients:

1. - 2 cups of broken rice

2. - 1 pound of pork shoulder, thinly sliced

3. - 1/4 cup of soy sauce

4. - 2 tablespoons of fish sauce

5. - 1 tablespoon of sugar

6. - 1 teaspoon of black pepper

7. - 1/4 cup of vegetable oil

8. - 4 cloves of garlic, minced

9. - 1 onion, thinly sliced

10. - 1 cucumber, thinly sliced

11. - 1 bunch of green onions, chopped

12. - 1/4 cup of cilantro, chopped

Instructions:

1. Start by marinating the pork shoulder. In a bowl, combine the soy sauce, fish sauce, sugar, and black pepper. Add the sliced pork shoulder to the marinade and let it sit for at least 30 minutes.

2. Rinse the broken rice under cold water until the water runs clear. Cook the rice according to the package instructions.

3. Heat a large skillet over medium-high heat and add the vegetable oil. Add the minced garlic and sliced onion and sauté until fragrant.

4. Add the marinated pork shoulder to the skillet and cook until the pork is browned and cooked through.

5. To assemble the Com Tam, place a serving of broken rice on a plate. Top with the cooked pork shoulder, sliced cucumber, chopped green onions, and cilantro.

6. Serve the Com Tam with a side of fish sauce dipping sauce and enjoy!

Com Tam is a delicious and satisfying meal that is easy to make at home. With this detailed recipe, you can enjoy a taste of Vietnam in your own kitchen.

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